SOURDOUGH CRANBERRY PECAN TARTINE

Our Cranberry Pecan Sourdough Tartine is a delightful blend of nutty richness and tart sweetness, weighing approximately 2 lbs. Made with our signature sourdough starter, whole wheat flour, dried cranberries, and toasted pecans, this artisanal loaf features a crisp, golden crust and a soft, chewy interior bursting with flavor.

Nutritional Information (Per Slice, Approx. 2 oz)

• Calories: ~190 kcal

• Carbohydrates: ~34g

• Protein: ~5g

• Fat: ~5g

• Fiber: ~3g

Allergen Information

• Contains wheat (gluten) and pecans (tree nuts)

• Produced in a facility that also processes other nuts, seeds, and dairy

Great Pairings

This flavorful loaf is perfect for both sweet and savory pairings:

• Cheese & Spreads: Enjoy with brie, goat cheese, or a drizzle of honey.

• Breakfast & Brunch: Toast and top with butter, cream cheese, or almond butter.

• Soups & Salads: Complements butternut squash soup or a fresh spinach salad.

• Sandwiches: Makes a delicious base for turkey, brie, and arugula sandwiches.

Whether enjoyed fresh, toasted, or as part of a gourmet cheese board, our Cranberry Pecan Sourdough Tartine is a perfect balance of texture and taste, making it a must-have for any bread lover.