Ard Bia The House Event. An eclectic weekend of awe and inspiration.
A change of year heralds a change of breakfast in my kitchen. The 2015 outlook calls for more energetic breakfast and because there has been always something very comforting about porridge for me, I decided to play around with bircher porridge.
A little something from the streets of India this Christmas! Beautifully different dessert: Kulfi ice cream garnished with pistachios, saffron and rose water! Eat, Drink and Be Merry!
Have you ever noticed that whenever you make a cake, those eating it just can’t resist commenting on the moisture levels. This easy apple pie recipe always score well on the moisture scale and should be washed down with cup after cup of hot tea on a lazy autumn afternoon. “mmmmmm” guaranteed :)
“Wise is he who enjoys the show offered by the world” said Fernando Pessoa, great Portuguese poet and writer. I certainly enjoyed my Portuguese experience and now with this pictures of Porto, Douro Valley and Lisbon, I would like to share my memories with you.